Poised on a cliff, this very popular restaurant offers sweeping views of Lake Erie and the Cleveland skyline. It's highly regarded for its elegantly casual environment with white tablecloths, but the real attraction is its great fresh fish and seafood signature menu offerings, including Bouillabaisse, Great Lakes Walleye, Norwegian Salmon, and Hawaiian Big Eye Tuna.
Also note the extensive vegetarian menu items, such as wood-roasted beet salad; tempura of asparagus, haricot verts, and meyer lemon with ginger aioli and ponzu; and medley of fingerling potatoes, creamed spinach, jasmine rice, and haricot verts.
Reservations suggested.
$60-$80+ Dining Price Guide is based on dinner for two, including cocktails, appetizers, entrées, and desserts.
