Genuine, handmade decorations from Thailand and wood tables make a cozy atmosphere in this authentic restaurant. (The owners are from Thailand.)
Signature dishes include Salmon Choo Chee with curry sauce and kaffir lime; mango curry with chicken and shrimp; chili duck, glazed with a spicy sauce; Lady in Green, steamed salmon wrapped in napa cabbage with yellow curry sauce and crispy spinach; and a spicy pad Thai country-style.
Also look for the menu's vegetarian corner. You can control the ‘heat level' in your entrée, just ask.
Full bar.
Reservations suggested for parties of 4 or more. Casual attire.
$30-$60+ Dining Price Guide is based on dinner for two, including cocktails, appetizers, entrées, and desserts.
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